Kopke Douro White Reserva

Kopke’s Douro Reserva wines do not make for analogies. The experiences these wines will bring you do not compare to other wines in our range – nor other Reservas from other harvests. Each has its own personality, but their aim is the same: excellence in a wine. The harvest of Viosinho was made by the end of August. Arinto and Folgozão were harvested in the beginning of September, by hand and directly to small capacity boxes. Maceration with skins for approximately 10 hours, with fermentation in french oak barrels. Matured for 6 months in the same barrels with bâtonnage method.