Wild and Wilder, Cloud Cuckoo Land, Nero d’Avola Montepulciano,

£13.60

Wild & Wilder is all about good clean fun. Working hand in hand with their merry (in a good season) band of growers, they craft wines of supreme quality but don’t take it all too seriously.

Great fruit, grown by great people and made with a lot of love by people that know that wine is all about the good times, delicious food and creating great memories. Founded by Giles Cooke MW & Fergal Tynan MW, who also make the Thistledown wines, the mundane is just not in their DNA. Being involved in every stage of the winemaking process from bud burst to bottle means that every bottle from Wild & Wilder is an experience you’ll want to try again.

3 in stock

Category:

Description

ABV:
13%

Varieties:
Nero d’Avola 61%
Montepulciano 32%
Others 7%

Oak Treatment

Time: 3 Months
Type: Old Oak
% wine oaked: 100
% new oak: None

Tasting Note

An unusual blend of varieties but this wine has the characteristic energy you’d expect from Italian reds. Deliciously succulent with smoky, dark cherry fruit, subtle spice and a mouth-watering finish.

Food Matching

Steak and venison, or autumn casseroles